PRODUCTS

*Prices fluctuate weekly. Please call us for pricing & all pre-orders of LIVE Lobster.

Lobsters are approximately 1.5lb - 1.75lb in size each.

Lobster has a sweet, briny & fresh flavour profile & its texture varies by part of the lobster 

Claws:  Sweet, firm & softer in texture, with bright red colour & white meat. Some say lobster claws are perfect for chowder or lobster rolls. 

Tail meat: White, meatier, sweeter, firmer & chewier. Some say lobster tail pairs well with warm butter and garlic. 

Picked from the swimming fins of the crab, Phillips claw crab meat is a brown meat with a strong flavour profile. Claw is ideal for dishes with heavy sauces or in dips and soups, as the flavour of the crab still comes through.

Brought to you by Steelhead Food Co.

8oz - Seasonal - Check around Christmas time for this housemade fresh delicious treat!

Bake in oven @ 400 for 8 mins or until brown and bubbly!

Canadian Wild - Nova Scotia

Lobster has a sweet, briny, and fresh flavour profile, and its texture varies by part of the lobster.

*VP means Vac Packed

Harvested in Nova Scotia.

Frozen and prepared in bags of 2.

*A bag of 2 / 3-4oz tails weigh approx. 0.86lbs.

The Canadian lobster tails come frozen, ensuring they keep their natural juices and firm consistency. While raw, they have a mottled green-brown appearance, but once cooked they redden, and the see-through flesh turns into sweet, white meat that's mouthwateringly tender.

Harvested in Nova Scotia.

Frozen and prepared in bags of 2.

*A bag of 2 / 4-5oz tails will weigh approx. 0.57lbs.

The Canadian lobster tails come frozen, ensuring they keep their natural juices and firm consistency. While raw, they have a mottled green-brown appearance, but once cooked they redden, and the see-through flesh turns into sweet, white meat that's mouthwateringly tender.

Harvested in Nova Scotia.

Frozen and prepared in bags of 2.

*A bag of 2 / 5-6oz tails will weigh approx. 0.73lbs.

The Canadian lobster tails come frozen, ensuring they keep their natural juices and firm consistency. While raw, they have a mottled green-brown appearance, but once cooked they redden, and the see-through flesh turns into sweet, white meat that's mouthwateringly tender.

Harvested in Nova Scotia.

Frozen and prepared in bags of 2.

*A bag of 2 / 7-8oz tails will weigh approx. 0.97lbs.

The Canadian lobster tails come frozen, ensuring they keep their natural juices and firm consistency. While raw, they have a mottled green-brown appearance, but once cooked they redden, and the see-through flesh turns into sweet, white meat that's mouthwateringly tender.

Harvested in Nova Scotia.

Frozen and prepared in bags of 2.

*A bag of 2 / 8-10oz tails will weigh approx. 1.25lbs.

The Canadian lobster tails come frozen, ensuring they keep their natural juices and firm consistency. While raw, they have a mottled green-brown appearance, but once cooked they redden, and the see-through flesh turns into sweet, white meat that's mouthwateringly tender.

Harvested in Caribbean.

Frozen and prepared in bags of 2

The spiny Caribbean lobster has a delicate sweet taste and a soft texture. Their quality and texture are dependent on their handling, as lobsters have a very short shelf lifespan and must be kept alive until they're cooked.

Canadian lobster claws have a flavour profile that's rich, sweet, and briny, with a firm and juicy texture.

Flavor: Canadian lobster claws have a distinctive, powerful flavour that's briny and slightly intense. Some say the meat is subtly sweet and nutty.

Red king crab claws have a rich, sweet, and moist flavour profile, with a delicate, tender texture and white meat with red streaks. Some say it's the best tasting of the three commercially available king crab species, and others compare it to lobster.

Sizing = Approx 1 - 1.1 / LB per Leg

To prepare:

Thaw completely in fridge

Preheat oven to 400 degrees

Set on a baking sheet and bake in the oven for 8 minutes

The size of King Crab legs refers to the quantity you would receive in a 10 lb increment. For example, 6/9ct King Crab means if you were to buy 10 lbs of product, you would receive 6-9 legs in it. The smaller the number, the larger the size of King Crab.

Sizing = Approx .75 - .90 / LB per Leg

To prepare:

Thaw completely in fridge

Preheat oven to 400 degrees

Set on a baking sheet and bake in the oven for 8 minutes

The size of King Crab legs refers to the quantity you would receive in a 10 lb increment. For example, 9/12ct King Crab means if you were to buy 10 lbs of product, you would receive 9-12 legs in it. The smaller the number, the larger the size of King Crab.

Sizing = Approx .35 - .5 / Leg

To prepare:

Thaw completely in fridge

Preheat oven to 400 degrees

Set on a baking sheet and bake in the oven for 8 minutes.

The size of King Crab legs refers to the quantity you would receive in a 10 lb increment. For example, 14/17ct King Crab means if you were to buy 10 lbs of product, you would receive 14-17 legs in it. The smaller the number, the larger the size of King Crab.

Sizing = Approx .35 - .5 / LB per Leg

While they may be slightly smaller than red king crabs, golden king crab legs are still a feast in their own right, and enthusiasts celebrate their uniquely sweet flavour. Though, you'll want to tool up with some shears as golden king crab legs are more prickly than their red counterparts.

To prepare:

Thaw completely in fridge

Preheat oven to 400 degrees

Set on a baking sheet and bake in the oven for 8 minutes.

Product of Canada

Crab has a slightly fish-like taste that is salty and sweet, and this is the typical taste that all the various species of crabs have. Unlike shrimp which tastes like chicken, crab meat has a soft texture and resembles fish.

Cooked and Cajun Spiced

***To prepare boil or steam for approx. 8 mins.

Crawfish have a sweet, succulent flavour that's similar to shrimp and lobster. They're also slightly earthy and nutty, which adds to their unique flavour profile. The meat is tender and delicate, making it perfect for dishes such as gumbo, where the meat is slow-cooked in a flavourful broth.